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Vol. 20 No. 2 (2017)
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Vol. 20 No. 2 (2017)
Published:
2023-05-22
Articles
Effect of varying concentrate level on voluntary intake and haematochemical indices of goats fed Piliostigma thonningii basal diet
O. A. Olafadehan
01 - 08
PDF
Water pH influence on the performance, blood and carcass indices of broiler chickens
E. K. Asaniyan
09 - 17
PDF
Quality attributes of raw milk from White Fulani cattle in different locations of Yewa division in Ogun State, Nigeria
O. O. Eniolorunda, E. S. Apata, O. S. Aree
18 - 23
PDF
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